Whoopie Pie Lady – Lawrence, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (508) 574-0168 to check today's hours. Know the hours? Send them to us.

Tap for directions

57 Beacon St, Lawrence, MA 01843

Google Maps Apple Maps Waze Bing Maps

Address57 Beacon St, Lawrence, MA 01843

Phone(508) 574-0168

StylePie shop

CountyEssex County

Time zoneEastern Time

From city center1.2 mi southwest

About Whoopie Pie Lady

You will find Whoopie Pie Lady at 57 Beacon St in Lawrence, roughly 1.2 mi from downtown Lawrence, heading southwest.

Lawrence has 21 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 4,254 residents. If you want to compare, Joseph's Bakery sits 0.8 mi from here.

We have not been able to confirm a full weekly schedule for Whoopie Pie Lady yet, so calling ahead at (508) 574-0168 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a pie shop like this one — the bakery's own selection may differ.

Full menu

Fruit pies

Strawberry rhubarb pieSweet strawberries balanced by tart rhubarb in a pink, jammy filling; a short-season spring favorite.
Dutch apple pieSingle-crust apple pie heaped with a buttery brown sugar and oat crumble in place of the top crust.
Mixed berry pieRaspberries, blackberries and blueberries baked together into a deep purple, tangy-sweet filling under a vented double crust brushed with cream.
Blackberry cobbler pieWild-style blackberries under a tender biscuit-like topping, rustic and juicy with a slight seedy crunch.

Cream & custard pies

Banana cream pieLayers of sliced banana and vanilla pastry cream in a flaky crust under a cloud of whipped cream.
French silk pieFluffy, mousse-like chocolate filling whipped until airy in a flaky crust, finished with whipped cream and shaved chocolate curls.
Key lime pieTart lime custard made with condensed milk and Key lime juice, set in a graham cracker crust.
Lemon meringue pieSharp lemon filling capped with a tall, sweet meringue toasted until the peaks turn golden brown.

Southern & heritage pies

Chocolate bourbon pecanPecan pie enriched with dark chocolate chunks and a splash of bourbon for depth and warmth.
Sweet potato pieSmooth, spiced custard of roasted sweet potato, brown sugar and nutmeg; lighter and earthier than pumpkin.
Buttermilk chess pieSimple Southern custard of eggs, sugar, butter and buttermilk, baked until the top caramelizes into a thin crust.
Hoosier sugar cream pieIndiana's creamy, eggless custard of cream and sugar dusted with nutmeg, sweet and gently set.